Paradise Adventures Costa Rica Gingerbread voted best food & entertainment by:
International Living, Lonely Planet, Trip Advisor and PACR
Gingerbread Restaurant is one of the have to’s when visiting Costa Rica.
Do yourself and your taste buds a favor and make your reservation at Costa Rica's number one dining experiences.
Gingerbread is located on the shores of Lake Arenal, neighboring Neuvo Arenal and 40 minutes from La Fortuna.
The setting is one of comfort; enjoy the lake view and tropical gardens from the patio, here one can take in the Pura Vida while enjoying the Pura Comida.
Inside you will find one of the most beautiful fully stocked bars in the country and behind it the best staff a restaurant and bar owner could ask for.
Bar is lined with comfortable bar stools and dining room is equipped with sofas and TV for folks wanting to catch the latest sports broadcast and news via satellite.
Fridges are full of ice cold national and international beers, great selections of wines to complement the food and spirits of your choice.
The local art hanging on the walls combined with comfortable booths and positive energy creates an ambiance one can describe as bliss.
Gingerbread Restaurant provides a comfortable sit down environment, where guest feel like family and not visitors.
The man responsible for this one of kind dining experiences is Eyal Ben-Menachem, his culinary expertise started at the age of 21, His love for food and the sport of Rugby landed him on the road where he acquired even more culinary skills.
He later refined his skills in Chicago at Kendall College where he obtained culinary degree.
Years later Eyal found himself wanting to use his skills somewhere he could work at his own pace, somewhere that allowed him to enjoy the creation of his masterpiece; International Fusion.
The international Fusion consists of a variety of showcases that are changed daily.
The changes are made based on the availability of the
freshest ingredients, Local beef, pork, Tuna, Mahi Mahi, Red Snapper, Sea Bass, Jumbo Shrimp calamari and even Octopus.
Costa Rica ingredients, influenced by Mediterranean, French and Californian recipes make for a diverse menu, full of flavors and textures. Customers leave with a full belly and a smile on their face every time.
Thank you Eyal for making your dream a reality, it is a dream that gives so much to others, your food and energy is a great addition to the experience of Costa Rica.
To take part in this one of a kind experience Call 506-2694-0039 for reservation Restaurant
hours: 5pm till 9pm, Tuesdays to Saturdays
A diamond is merely a lump of coal that did well under pressure."
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